Prices and Production Values of Crop Products, 2019

5.02.2020 -

Price of chickpea decreased by 29.04% compared to the previous year 
The least increase in 2019 compared to the previous year was 20.95% in the price of lentils (red). The products with the highest increase in prices for cereals and other vegetable products compared to the previous year were wheat (other) with 25.98%, beans (dry) with 33.88% and potatoes (other) with 79.97%. 
Price of tomato (table) price increased by 3.27% compared to the previous year 
In 2019, eggplant prices increased by 30.92% and onions (dry) by 37.96%  compared to the previous year. On the other hand, the products that showed the highest increase in vegetables group compared to the previous year were cauliflower with 42.51%, pepper (pointed) with 54.54% and garlic (dry) with 70.88%.

Price of olive (table) increased by 3.16% compared to the previous year

 Among the fruits, beverages and spice plants, the products that showed the least increase in 2019 compared to the previous year were lemons with 19.49% and grapes (with table seeds) with 20.58%. The highest increase compared to the previous year were in banana with 36.55% and hazelnut with 52.26%.

 Prices and annual change rates of selected crop products, 2019
                                 
                          Rate of Changes (%)                                                                 Price (TL/Kg)




Production value of cereals and other crop products increased by 24.65%

In 2019, cereals and other crop products value increased by 24.65% and reached to 77.55 billion TL compared to the previous year. Fruits, beverages and spice plants production value increased by 22.15% became 67.83 billion TL and the production value of vegetables increased by  21.87% reached to 50.45 billion TL.


Crop production value and annual rate of change by groups, 2019

      Values (Billion TL)                                                                                                        Rate of Changes (%) 

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